Chicken Souvlaki

Blog Archives

Chicken Souvlaki

Comments Off on Chicken Souvlaki

Beef Tamales

New Cedarlane Tamales made with Beef, Sweet Potatoes, Roasted Red Pepper and Cheddar Cheese. Gluten Free.

Comments Off on Beef Tamales

Chicken Tamales

New Cedarlane Tamales made with Antibiotic Free Chicken, Black Beans, Monterey Jack Cheese, Mango and Poblano Peppers. Gluten Free!

Comments Off on Chicken Tamales

Chile & Cheese Tamales

These are packed with roasted poblano peppers, Anaheim chile peppers, jalapenos, serrano peppers and spices mellowed by Monterey Jack, cheddar and cotija cheeses. Gluten-free!

Comments Off on Chile & Cheese Tamales

Spinach & Feta Cheese Tamales

A Mediterranean take on classic tamales flavors, each is packed with spinach, quinoa, sun-dried tomatoes, mushrooms—with nonfat Greek yogurt and feta and ricotta cheeses. Gluten-free!

Comments Off on Spinach & Feta Cheese Tamales

Sweet Corn Tamales

These flavorful tamales showcase sweet corn complimented with zesty roasted poblano and plenty of Monterey Jack cheese. Gluten-free!

Comments Off on Sweet Corn Tamales

Roasted Vegetable Tamales

Each of these contain a variety of spices and tasty vegetables: green, red and yellow bell peppers, zucchini, potatoes, carrots, roasted poblano chiles, jalapenos, mushrooms and tomatoes—all combined with Monterey Jack and cheddar cheeses. Gluten-free!

Comments Off on Roasted Vegetable Tamales

Green Chile, Cheese & Ranchero Sauce Egg White Omelette

Spice up your morning! Our Green Chile, Cheese & Ranchero Sauce Egg White Omelette features a low-cholesterol egg-white omelette wrapped around a delicious filling of green chiles and cheddar cheese, and topped with a delectable ranchero sauce. Quick to heat, high in protein, gluten free, low glycemic, and fabulous. Who needs toast and cereal!

Comments Off on Green Chile, Cheese & Ranchero Sauce Egg White Omelette

Uncured Turkey Bacon Egg White Omelette

Wake up and smell the bacon! Cedarlane’s Uncured Turkey Bacon, Vegetable & Cheese Egg White Omelette, starts with an egg-white omelet (low in cholesterol!) wrapped around a delicious filling of nitrite-free uncured turkey bacon, potatoes, bell pepper, cheddar, and mozzarella cheeses. Quick to heat and gluten-free. Skip breakfast? No way!

Comments Off on Uncured Turkey Bacon Egg White Omelette

Spinach and Mushroom Egg White Omelette

The breakfast revolution is here! Our Cedarlane Spinach and Mushroom Egg White Omelette is made with a low-cholesterol egg-white omelette wrapped around a delicious filling of spinach, mushrooms, mozzarella and feta cheeses. Quick to heat, gluten free, low glycemic, and great tasting. It’s got it all!

Comments Off on Spinach and Mushroom Egg White Omelette

Eggplant Parmesan

From Italy with love! Cedarlane Eggplant Parmesan is the perfect choice for an elegant no-fuss meal. We take lightly roasted zucchini, bell pepper, and onion and cheeses and layer them between slices of baked eggplant (not fried!), then drench everything with a delicious sun-dried tomato sauce. The perfect marriage of great taste and goodness!

Comments Off on Eggplant Parmesan

Baked Stacked Eggplant

Something new for lunch or dinner! Our Baked Stacked Eggplant is hand-layered with breaded eggplant, four cheeses, pesto, roasted red peppers and slow-roasted tomato sauce. Quick to heat and, most important, great tasting. What more could you ask for?

Comments Off on Baked Stacked Eggplant