Ingredients:

Boneless Skinless White Chicken Breast with Rib Meat, Cauliflower, Broccoli, Monterey Jack Cheese (Pasteurized Grade A Milk, Cheese Cultures, Salt and Enzymes), Heavy Cream (Pasteurized Grade A Heavy Cream, Carrageenan), Cheddar Cheese (Pasteurized Grade A Milk, Cheese Cultures, Salt, Annatto {color}, Enzymes), Water, Green Bell Peppers, Onions, Red Bell Peppers, Yellow Bell Peppers, Butter (Pasteurized Cream, Natural Flavors {Lactic Acid, Starter Distillate}), Green Onions, Extra Virgin Olive Oil, Virgin Coconut Oil, Sea Salt, Chicken Base (Chicken Meat including Natural Chicken Juices, Salt, Chicken Fat, Evaporated Cane Sugar, Dried Whey, Natural Flavoring and Turmeric), Arrowroot Powder, Garlic, Garlic Powder, Black Pepper, Spice, White Pepper. Contains: Milk, Tree Nut (Coconut)

Heating Instructions

Microwave Oven: *Note Heating instructions were tested with an 1100-watt microwave. Make a 1 inch slit in lm. Place entree in microwave oven, heat on high 3 - 3 1/2 minutes or until hot. Let sit 1 minute. Serve *Variations do occur in microwave ovens, so consult your owner’s guide for exact settings and time. Conventional Oven: Preheat oven to 350 °F. Make a 1 inch slit in lm. Place entree on baking sheet in center of oven. Heat for 35-40 minutes or until hot. Let sit 1 minute. Serve
Perishable. Keep frozen until ready to heat. Do not thaw out.