EGGPLANT MEDITERRANEAN (MOUSSAKA)

Cedarlane has perfected a classic Mediterranean dish, which until recently, could only be found at some of the finest ethnic restaurants around the globe. Introducing our Eggplant Mediterranean (Moussaka).

We start with a slice of succulent eggplant that is delicately roasted. We then add a zesty tomato sauce, crisp carrots, sliced mushrooms, red bell pepper, feta cheese, and a medley of fresh herbs and spices. Next, we place another slice of roasted eggplant and continue to stack more fresh ingredients one on top of the other. Finally, a creamy Mediterranean white sauce is added for the finishing touch to the top of this delicious entrée. “Old” world recipes are nothing “new” to Cedarlane!

For additional information see the Nutritional Facts and Heating Instructions & Ingredients for this product. You may also click the product image to see a closer view.

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